Manufacturing Guidelines

Manufacturing Guidelines

Our factory has been certified by ISO22000, ISO9001 standard. Therefore we are a qualified nutraceuticals company. Besides, our products comply with the requirements of USP, EP, JP, EU, GB.

ISO 9001 standard is the Quality Management System standard. The ISO 22000 standard is the Food Safety Management System standard. The ISO 9001 standard is the basis of all quality systems and can be applied by a wide range of organizations and organizations, both large and small.

ISO 22000 combines and supplements the core elements of ISO 9001 and HACCP to provide an effective framework for the development, implementation, monitorization and continual improvement of a documented Food Safety Management System (FSMS) within the context of the organization's overall business risks.




Free of Gluten, Soy and Other Common Allergens. Every lot is tested and verified free of allergens by an independent, third-party lab for complete peace of mind. Products of the Multi-Strain line are free of 9 priority food allergens identified by Initial Naturals: wheat (gluten), soy, tree nuts, peanuts, sesame, eggs, seafood, mustard & sulphites.



Back to blog